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Elevate your roast dinners and grilled dishes with this classic chef's favourite gravy from Atkins & Potts. Crafted with a rich beef stock and infused with the sophisticated notes of good red wine and a subtle hint of thyme, this gravy is a perfect accompaniment to any beef meal.
Key Features:
How to Use:
Simply heat the gravy and pour generously over your favourite beef joints or steaks. For an added depth of flavour, stir in a spoonful of caramelised onions before serving.
Ingredients:
Beef Stock (83%) [Water, Beef Bone Stock, Onion, Tomato, Rosemary, Bay Leaf, Black Pepper, Garlic, Yeast Extracts, Glucose Syrup, Natural Flavouring, Salt, Rapeseed Oil], Red Wine (8%) (Sulphites), Cornflour, Onion, Sugar, Sunflower Oil, Dijon Mustard (Water, Mustard Flour, White Vinegar, Salt), Thyme (0.3%), Yeast Extracts, Salt, Acidity Regulator: Lactic Acid; Black Pepper, Tomato Paste.
Specifications:
This delicious gravy is ready to transform your beef dishes into a culinary delight.
Beef Stock (83%) [(Water, Beef Bone Stock,Onion, Tomato, Rosemary, Bay Leaf, Black Pepper, Garlic), Yeast Extracts, Glucose Syrup, Natural Flavouring, Salt, Rapeseed Oil], Red Wine (8%) (Sulphites), Cornflour, Onion, Sugar, Sunflower Oil, Dijon Mustard (Water, Mustard Flour, White Vinegar, Salt), Thyme (0.3%), Yeast Extracts, Salt, Acidity Regulator: Lactic Acid; Black Pepper, Tomato Paste
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