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6 x 6 x 150g £3.41 each · £2.27 per 100 g
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Promo code - 5% Off your First Order
Indulge in a delightful assortment of Scottish oat biscuits from Maclean's Highland Bakery. This Luxury Biscuit Collection features three distinct and delicious pudding-themed flavours, perfect for enjoying with a hot drink, as a snack, or as a decadent dessert.
Key Features:
What's Included:
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Enjoy the authentic taste of Scotland with this exquisite biscuit assortment, a perfect treat for yourself or a thoughtful gift.
Taken from the ingredients on the pack as a reading aid. Always check the packaging — an allergen not listed here does not mean the product is free from it.
Sticky Toffee Luxury Biscuits: WHEAT Flour [ Calcium, Iron, Niacin, Thiamin], Butter [MILK, Salt], Sugar, Flaked OATS, Water, Toffee Pieces 4% [Sugar, Glucose Syrup, Sweetened Condensed MILK, Coconut Oil, Butter Oil (MILK), Natural Flavouring], Chopped Dates 2% [Pitted Dates, Rice Flour], Golden Syrup, Raising Agent: Disodium Diphosphate, Sodium Bicarbonate, Natural Flavouring. Rhubarb & Custard Luxury Biscuits: WHEAT Flour [Calcium, Iron, Niacin, Thiamin], Butter (MILK, Salt), Sugar, OATMEAL, Rhbarb (4%) [Rhubarb, Water], Custard Powder (3%) [Maize Starch, Salt, Flavouring, Colour: Annatto Norbixin], Natural Flavouring, Raising Agent: Disodium Diphosphate, Sodium Bicarbonate. Chocolate & Ginger Luxury Biscuits: WHEAT Flour [Calcium, Thiamin, Iron, Niacin], Butter {MILK, Salt], OATMEAL, Sugar, Golden Syrup, Chocolate Chips 4% [Sugar, Coca Mass (33%), Cocoa Butter (8%), Emulsifier: SOYA Lecithin, Natural Vanilla Flavouring], Stem Ginger Shavings 1%, Raising Agent: Disodium Diphosphate, Sodium Bicarbonate, Ground Ginger 1%




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