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Mak Tok Authentic Malaysian Satay Chilli Paste - Mild Heat, All Natural Ingredients, Vegan Friendly, 190g 1

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Mak Tok Authentic Malaysian Satay Chilli Paste - Mild Heat, All Natural Ingredients, Vegan Friendly, 190g 2

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Mak Tok Authentic Malaysian Satay Chilli Paste - Mild Heat, All Natural Ingredients, Vegan Friendly, 190g 4

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Mak Tok Authentic Malaysian Satay Chilli Paste - Mild Heat, All Natural Ingredients, Vegan Friendly, 190g 5

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Mak Tok Authentic Malaysian Satay Chilli Paste - Mild Heat, All Natural Ingredients, Vegan Friendly, 190g

Mak Tok

Mak Tok Authentic Malaysian Satay Chilli Paste - Mild Heat, All Natural Ingredients, Vegan Friendly, 190g

Regular price: £11.12
Sale price: £11.12
Regular price

Mak Tok

Mak Tok Authentic Malaysian Satay Chilli Paste - Mild Heat, All Natural Ingredients, Vegan Friendly, 190g

Regular price: £11.12
Sale price: £11.12
Regular price

Discover the authentic taste of Malaysia with Mak Tok's Authentic Gourmet Malaysian Satay Chilli Paste. This mild yet flavourful paste is inspired by a cherished family recipe, traditionally known as kuah kacang. It offers a delightful balance of nutty sweetness and a subtle tanginess, finished with a gentle chilli warmth. Perfect for elevating your home-cooked meals, this paste is a versatile addition to your pantry.

Key Features & Benefits:

Authentically Malaysian: Bold taste inspired by a colourful and exciting foodie heritage, using a secret family recipe.
Mild Heat: The mildest in the range, full of authentic Malaysian flavours with a balanced nutty-sweetness and slight tanginess.
All Natural Ingredients: Made with slow-roasted nuts for flavour, ensuring a healthy and delicious meal. Free from artificial preservatives and additives.
Vegan Friendly: Suitable for a vegan diet.
Versatile Use: Perfect as a finishing sauce on BBQ chicken, prawns, and tofu, or as a marinade. Ideal for dishes like Pad Thai, Laksa, or a traditional Malaysian Gulai.
Made in the UK: Artisan pastes are made in small batches by food lovers.

How to Use:

Prepare a hearty, flavourful meal in minutes. Enjoy straight from the jar as a condiment, use as a marinade for your favourite protein, or add a dollop to brighten up dishes like Laksa. For a delicious Nutty Chicken Curry, marinate 500g of chicken cubes with 2 tbsp of paste and salt. Stir-fry chicken, then add the remaining paste and 400ml coconut milk, cooking for 20 minutes. Garnish with coriander. Serve with garlic naan or basmati rice.

Specifications:

Brand: Mak Tok
Product Type: Curry Sauce / Satay Paste
Weight: 190g
Form: Paste
Ingredients: Onion, rapeseed oil, sugar, peanuts, garlic, tomato, vinegar, red chilli (2%), lime juice, herbs, salt.
Contains: Nuts
Vegan Friendly: Yes
Made in: UK

Elevate your culinary creations with the rich, authentic flavours of Mak Tok's Satay Chilli Paste.

Ingredients

Onion, rapeseed oil, sugar, peanuts, garlic, tomato, vinegar, red chilli (2%), lime juice, herbs, salt.

EAN: 0660042965073

Release Date: 2021-02-18

From Mak tok

supplied by the brand

the spicy satay sauce is a spicy curry sauce that's perfect for your next meal.

a selection of spicy sauces on a wooden table

Spicy Satay Paste

Traditionally known as kuah kacang throughout Malaysia. It has a balanced nutty-sweetness and light tanginess with a subtle chilli heat coming through nicely to finish. My grandmama was a traditional satay vendor and my dad used to sell hundreds of satays with her after school just to support his family.

Inspired by my youngest sister

a bowl of curry with a bowl of curry and a jar of chilli on the side.

Prepare a hearty, flavourful meal in less than 10 mins. Enjoy it straight from the jar as a condiment, or use them with your favourite protein as a marinade. Or how about a laksa night? Just add a dollop or two of Mak Tok's Sambal Pastes to brighten up even the dullest dish.

Mak Tok's Sambal Chilli Pastes are free from artificial preservatives and additives. Every batch is made with our family's secret recipe using 100% natural top-quality ingredients sourced locally and globally. That way, you can enjoy the natural taste of exotic ingredients such as lemongrass, galangal, and kafir lime leaves blended into our pastes.

Create an exceptional restaurant-quality meal in the comfort of your home. Whether you make a traditional Malaysian Gulai or an Asian fusion burger, Mak Tok's Sambal Pastes will elevate the flavour of your meal. Ready to explore that Masterchef in you?

Bowl of curry-like dish with rice, topped with red peppers, cilantro, and lime wedges. Served in a gray bowl on a wooden surface.

Nutty Chicken Curry

Instructions

Serves 2

Prep time: 10 mins

Cook time: 25 mins

Total time: 35 mins

Marinate the chicken with 2 tbsp of Mak Tok's Spicy Paste and 1.5 tsp salt for 10mins

Meanwhile, roast the peanuts in a pan on medium-low heat. Once done, remove peanuts and set them aside.

Stir-fry chicken for 5mins on high heat.

Lower the heat to medium and add the remaining Spicy Satay paste and coconut milk. Stir well and allow to cook for another 20mins.

Garnish with coriander before serving.

Tips: Perfect with garlic naan or basmati rice

Ingredients

1 jar Mak Tok's Spicy Satay Paste

500g Boneless chicken thighs (cubes)

50g Peanuts

400ml Coconut milk

2 teaspoon Salt

5g Coriander (for garnishing)

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Mak Tok Authentic Malaysian Satay Chilli Paste - Mild Heat, All Natural Ingredients, Vegan Friendly, 190g