Intralabs Maize Cornflour - Ultra-Fine Thickener | Gluten-Free | 100g

Discover the culinary versatility of Intralabs Premium Maize Cornflour, an ultra-fine, naturally gluten-free powder essential for both cooking and baking. This 100g pack is your secret weapon for creating silky-smooth sauces, rich gravies, and perfectly thickened soups. In baking, it imparts exceptional lightness to cakes, cookies, and pastries, delivering a tender crumb texture. Its ultra-fine consistency ensures even distribution and lump-free results every time, making it ideal for those following a gluten-free diet and achieving professional results at home.

• Ultra-fine maize cornflour for velvety smooth sauces, gravies, and soups.
• Adds exceptional lightness and tender crumb texture to cakes, cookies, and pastries.
• Naturally gluten-free, suitable for individuals with gluten sensitivities or coeliac disease.
• Nut Free, Palm Free, Peanut Free, Dairy Free, Vegan.
• Convenient 100g package for home cooking needs.

• Brand: Intralabs
• Product Type: Cornflour
• Form: Powder
• Ingredients: Maize
• Weight: 100g
• Dietary Information: Gluten-Free, Nut Free, Palm Free, Peanut Free, Dairy Free, Vegan

Measure the required amount using a dry measuring cup or scale. Sift if the recipe calls for it to aerate and remove lumps. Incorporate additional ingredients as specified in your recipe and follow instructions for mixing or combining with wet ingredients.

Keep in a cool, dry place away from moisture to maintain optimal freshness and consistency.

Whether you're thickening a delicate sauce or creating light-as-air baked goods, Intralabs Maize Cornflour is your trusted kitchen companion.