Intralabs Cornflour - Ultra-Fine Maize Powder for Baking & Cooking | 250g | Gluten-Free

Elevate your culinary creations with Intralabs Premium Maize Cornflour. This ultra-fine, naturally gluten-free powder is an indispensable ingredient for achieving professional results in both your cooking and baking endeavors. Its exceptional quality makes it a secret weapon for transforming everyday dishes into gourmet experiences.

Key Features & Benefits:

• Versatile Thickener: Perfect for creating velvety smooth sauces, rich gravies, and perfectly thickened soups.
• Baking Enhancer: Adds exceptional lightness and a tender crumb texture to cakes, cookies, and pastries.
• Dietary Friendly: Naturally gluten-free, making it suitable for individuals with gluten sensitivities or coeliac disease.
• Allergen Information: Nut Free, Palm Free, Gluten Free, Peanut Free, Dairy Free, Vegan.
• Ultra-Fine Consistency: Ensures even distribution and lump-free results every time.

Specifications:

• Brand: Intralabs
• Product Type: Cornflour
• Ingredients: Maize
• Form: Powder
• Weight: 250g
• Pack Size: 1 x 250g

How to Use:

• Measure the required amount of flour using a dry measuring cup or scale.
• Sift the flour if the recipe calls for it to aerate and remove any lumps.

Storage Guidance:

Keep in a cool, dry place away from moisture to maintain optimal freshness and consistency.

Whether you're thickening a delicate sauce or creating light-as-air baked goods, Intralabs Cornflour is your trusted kitchen companion for consistent, high-quality results.