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Rummo Gluten Free Spaghetti Pasta No. 3 - 340g Pack of 3 1

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Rummo Gluten Free Spaghetti Pasta No. 3 - 340g Pack of 3 2

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Rummo Gluten Free Spaghetti Pasta No. 3 - 340g Pack of 3 3

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Rummo Gluten Free Spaghetti Pasta No. 3 - 340g Pack of 3

Rummo

Rummo Gluten Free Spaghetti Pasta No. 3 - 340g Pack of 3

Regular price: £14.87
Sale price: £14.87
Regular price

3 x 340 g £4.95 each · £1.23 per 100 g

Rummo

Rummo Gluten Free Spaghetti Pasta No. 3 - 340g Pack of 3

Regular price: £14.87
Sale price: £14.87
Regular price

Experience the authentic taste of Italy with Rummo Gluten Free Spaghetti. Expertly crafted in Benevento, Italy, this premium pasta is made from the finest ingredients, including wholemeal rice, yellow corn, white corn, and potato starch, offering a delicious and satisfying gluten-free alternative.

The special bronze dye extrusion process gives the spaghetti a rough, porous surface that perfectly holds and absorbs sauces, elevating your favorite dishes from simple to sublime. Whether paired with classic clam sauce, a rich tomato sauce, or a zesty chili and garlic combination, this pasta is designed to impress.

Enjoy gourmet meals with ease. This gluten-free spaghetti cooks quickly, making it ideal for busy weeknights or special occasions. Each pack contains three 340g units, providing ample pasta for family meals or entertaining guests.

Key Features:

Authentic Italian spaghetti made with gluten-free ingredients.
Crafted in Benevento, Italy, using traditional mastery.
Made with wholemeal rice, yellow corn, white corn, and potato starch.
Bronze dye extrusion creates a rough surface for superior sauce absorption.
Versatile for various classic pasta preparations.
Quick and easy to cook for delicious meals in no time.
Each pack contains 3 x 340g units.

Specifications:

Brand: Rummo
Product Type: Long Pasta
Form: Spaghetti
Weight per unit: 340g
Number of units: 3
Total Weight: 1200g
Ingredients: Wholemeal Rice (36%), Yellow Corn (32.5%), White Corn (20%), Rice (8%), Potato Starch (3%), Emulsifier: Mono- and Diglycerides of Fatty Acids of Vegetable Origin.

Elevate your pasta dishes with the exceptional quality and flavor of Rummo Gluten Free Spaghetti.

Ingredients

"Ingredienti RISO INTEGRALE (36%). MAIS GIALLO (32.5%) 20%) RISO 8%) FECOLA PATATE (3%), EMULSIONANTE MONO- DIGLICERIOI DEGLI GRASSIDIORIGINE", "Ingredients: WHOLEMEAL RICE (36%), YELLOW CORN (32.5%), WHITE CORN 8 008343 (20%) RICE (8%) POTATO STARCH (3%). EMULSIFIER MONO- AND", "DIGLYCERIDES OF FATTY ACIDS OF VEGETABLE ORIGIN.", "Ingredienten: pastarur VOLKOREN RIJST (36%) GELE MAIS (32,5%). WITTE MAIS (20%). PRODOTTOPER: PRODUCED FO RIJST (8%). AARDAPPELZETMEEL (3%) EMULGATOR: MONO- EN", "DIGL YCERIDEN VAN VETZUREN.", "IngrÃ©dients: RIZ PRODUZIDO PARA: ÐŸÐ°Ñ€Ð°Ì ÑƒÐµÑ‚ COMPLET (36%). MAIS JAUNE (32,5%) MAIS BLANC (20%), RIZ (8%), FOR: ÐŸÐ ÐžÐ˜Ð—Ð’Ð•Ð”Ð•Ð Ðž Ð”Ð›Ð¯ FECULE DE POMMES DE TERRE (3%). EMULSIFIANT MONO- ET", "Zutaten: VOLLKORNREIS (36%) GELBER MAIS (32,5%), WEISSER", "MAIS (20%) REIS (8%) KARTOFFELSTARKE (3%), EMULGATOR:", "MONO- UND DIGLYCERIDEN VON SPEISEFETTSÃ„UREN.", "Ingredienser: FULDKORNSRIS (36%) B)ALDINO S.r.l. Via E Balestreri 236 GUL MAJS (32,5%), HVID MAJS (20%), RIS (8%). KARTOFFELSTIVELSE (3%), EMULGATOR: MONO- OG", "DIGLYCERIDER AF FEDTSYRER.", "Ingredientes: ÐŸÐ°Ñ€Ð°ÑƒÐµÑ‚Ð°Ð³Ð°Ñ‚Ð¿ÑƒÓ Ñ‚Ð°Ð»Ñ–Ð° ARROZ NTEGRAL (36%) MAIZ AMARILLO (32,5%) MAIZ BLANCO", "(20%), ARROZ (8%). FECULA DE PATATAS (3%), EMULGENTE:", "MONOGLICÃ‰RIDOS Y DIGLICÃ‰RIDOS DE ACIDOS GRASOS DE", "Ingredienser: LLKORNSRIS (36%), GUL MAJS (32,5%) VIT FORVARAS TORRT OCH SVALT MAJS (20%), RIS (8%), POTATISSTARKELSE JA KUIVASSA PAIKASSA CON: SECO OE (3%),EMULGERINGSMEDEL: MONO- OCH DIGLYCERIDER AV", "Ainekset: TAYSJYVARIISI (36%), KELTAINEN MAISSI (32.5%), VALKOINEN MAISSI (20%) RIISI (8%) PERUNATARKKELYS 3%). EMULGOINTIAINE: RASVAHAPPOJEN MONO- JA DIGLYSERIDIT.", "Ingredientes: ARROZ INTEGRAL (36%), MILHO AMARELO (32.5%). MILHO BRANCO (20%) ARROZ (8%), FECULA DE BATATA (3%), EMULSIONANTE: MONO E DIGLICÃ‰RIDOS DE ACIDOS GORDOS DE", "Ingredienser: FULLKORNSRIS (36%), GUL MAIS (32,5%), HVIT MAIS (20%). RIS (8%), POTETSTIVELSE (3%). EMULGATOR: O", "CocTaB: Ñ†ÐµÐ»ÑŒÐ½Ñ‹Ð¹ Ñ€Ð¸Ñ (36%). Ð¶ÐµÐ»Ñ‚Ð°Ñ KyKypy3a (32,5%). Ð±ÐµÐ»Ð°Ñ KyKypy3a (20%), Ñ€Ð¸Ñ (8%). ÐºÐ°Ñ€Ñ‚Ð¾Ñ„ÐµÐ»ÑŒÐ½Ñ‹Ð¹ ÐºÑ€Ð°Ñ…Ð¼Ð°Ð» (3%) Ñ Ð¼ÑƒÐ»ÑŒÐ³Ð°Ñ‚Ð¾ MoHo- Ð˜ Ð´Ð¸Ð³Ð»Ð¸Ñ†ÐµÑ€Ð¸Ð´Ñ‹ Ð¶Ð¸Ñ€Ð½Ñ‹Ñ… Ð»ÑŽÐ¿Ð¸Ð½Ð°."

EAN:

Release Date: 2021-06-30

From Rummo

supplied by the brand

Truly authentic, our pasta is crafted slowly and painstakingly in our campaign for excellence; a tribute to our deep love for Italian pasta!

Corn and brown rice masterfully combined using steam (Metodo di Lavorazione al Vapore) into a delicious and satisfying gluten-free pasta

Extrusion of the pasta with special bronze dyes that give it a rough, sauce-absorbing surface, capable of elevating meals from 'good' to 'mouth-watering'.

We take the time it takes to make our pasta far better than good - quantifiably, certifiably better. An outstanding pasta for every dish & diet - each of us deserves a divine plate of pasta, traditional or otherwise.

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Rummo Gluten Free Spaghetti Pasta No. 3 - 340g Pack of 3